Very intense colour, with hints of ruby, this wine (100% pinot noir) offers a wide palette of aromas dominated by morello cherry and red fruits. After several months, hints of smoke and leather appear. Its structure is finely balanced with harmonious tannin. This wine may be enjoyed young and it is also ideal for laying down. Serve at 16°C with beef, lamb and cheeses.
WBS ON BOARD WINE TASTINGS - ON W.B. YEATS - IRISH FERRIES - DUBLIN TO CHERBOURG, Thursday October 12th www.irishferries.com/uk-en/offers/winetasting2023/
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